This is proper, hearty food; a large suet pudding crammed with steak and mushrooms in a gravy made with good English Ale. Although Steak & Kidney is the more well known, this, believe it or not is the more popular. They are so easy to prepare - steamed in the classic way or microwaved in minutes. When the skies are grey and unfriendly there is nothing better to take out the freezer to re-charge the batteries.
What you get: 8 x 370g. puddings
Water, wheat flour, beef, shortening, beef suet, mushrooms, onion, modified maize starch, ale, vegetable oil, salt, soya flour, colour, beef bouillon, flavourings, sugar, rapeseed oil, onion powder, mushroom powder, black pepper, garlic puree, mixed herbs.