Hand smoked in Norfolk, these fillets are full of flavour and bursting with healthy Omega-3 oils. Our Smoked Mackerel fillets are produced using fresh Mackerel smoked in traditional kilns that are over one hundred years old. These fillets are ready to eat which makes them highly versatile.
Enjoy them in a salad with some fresh bread and butter or whizz them up into a delicious pate and use as a starter.
What you Get: Smoked Mackerel Fillets - Case Weight 1.6kg
Mackerel, salt, oak smoke residue.